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Oct 31, 2018

This week I spoke to Cinde Little who writes a food blog and recipes as the Everyday Gluten Free Gourmet.  Cinde wrote a blog post devoted to baking gluten free cookies, some of the basics, and some suggestions for flours and techniques.  I also mentioned a reference page comparing cups and grams for different flours to help in weighing out flours for recipes (see link below).  You can read Cinde’s entire blog post at -

Cookie Blog Post -

Cinde’s Website -

Twitter - @LittleCinde

Instagram –

Facebook – Everyday Gluten Free Gourmet

My flours weights page -

Sue’s Websites and Social Media


Podcast Blog –

Facebook - @acanadianceliacpodcast

Twitter – CeliacPodcastCA

Email –

Baking Website –

Instagram - @suesgfbaking

YouTube -

     (search Sues Gluten Free Baking)

Email –

New Podcast – Gluten Free Weigh In –