Jan 12, 2022
The beginning of a new year is often an opportunity for many of us to re-evaluate what we are eating, and take some time to re-set. I invited Cinde Little the everydayglutenfreegourmet.ca on the podcast to give me some ideas of ways to add more variety, and flavour into my gluten free diet. Cinde is well known for her recipes blending the flavours of different ethnic cuisines that focus on healthy ingredients. Here are links to some of the recipes we talked about -
Buddha Bowl - https://www.everydayglutenfreegourmet.ca/fw-recipe-slug/buddha-bowl/
Socca - https://www.everydayglutenfreegourmet.ca/fw-recipe-slug/socca/
Tandoori Chicken - https://www.everydayglutenfreegourmet.ca/fw-recipe-slug/gluten-free-tandoori-chicken/
East Indian Menu that includes the Tandoori Chicken, Dal, Raita etc
- https://www.everydayglutenfreegourmet.ca/gourmet-dinner-club-an-east-indian-menu/
Sausage Vegetable Pasta - https://everydayglutenfreegourmet.ca/recipe/sausage-vegetable-pasta/
Zucchini Noodles with Cherry Tomatoes - https://everydayglutenfreegourmet.ca/recipe/zucchini-noodles-with-cherry-tomatoes/
Everyday vegetable stir fry - https://www.everydayglutenfreegourmet.ca/fw-recipe-slug/gluten-free-everyday-vegetable-stir-fry/
Recipe Round Up of Homemade Soups - https://www.everydayglutenfreegourmet.ca/round-up-of-homemade-soups/
Or this one you mentioned Noodle Soup with Peanut Sauce
- https://www.everydayglutenfreegourmet.ca/fw-recipe-slug/gluten-free-noodle-soup-with-peanut-sauce/
Sue’s Websites and Social Media –
Podcast https://acanadianceliacpodcast.libsyn.com
Podcast Blog – https://www.acanadianceliacblog.com
Email – acdnceliacpodcast@gmail.com
Celiac Kid Stuff – https://www.celiackidstuff.com
Baking Website – https://www.suesglutenfreebaking.com
Instagram - @suesgfbaking
YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
Email – sue@suesglutenfreebaking.com
Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com