Preview Mode Links will not work in preview mode

Dec 19, 2018

This week I spoke with Ellen Bayens of to discuss the Holiday Survival Guide issued by the Canadian Celiac Association. We chat about our own experiences with relation to the tips and recipes given in the guide. Thanks to Udi’s and Schar for sponsoring the guide, and thanks to the contributors for...

Dec 12, 2018

This week I spoke about an article I wrote for the Winter 2018 Issue of Gluten-free Canada.  This magazine can be read online at –

I chat about the article, read some excerpts and add some extra thoughts.

Sue’s Websites and Social Media


Dec 5, 2018

This week I spoke with Jessica Danford whose online presence as GFREEWIFEY is well known, at least amongst those from the Toronto area.  Over this past year, she has begun a program to donate gluten free food to public food banks.  This may sound simple, but it involves education of both management and volunteers at...

Nov 28, 2018

I often get asked about how to manage a gluten free home kitchen.  Having had a commercial gluten free bakery, I have some tips that I was able to apply to my home kitchen.  During the episode I also reference a YouTube video called 5 Things Everyone Should Know About Gluten Free – you can find it at

Nov 21, 2018

During the summer I had a very interesting chat with Cinde Little of Everyday Gluten Free Gourmet.  Cinde is first a foodie, and she brings that love of food and curiosity of new flavours and combinations to the gluten free experience.  I made some of her recipes and thoroughly enjoyed them.  You can find Cinde’s blog...