Aug 14, 2019
This week I set out to get some answers about plant based burgers. They seem to be everywhere, but I didn’t know anything about them. I called on Registered Dietitian Selena DeVries for help. Selena has been on past podcast episodes, and she does a great job breaking down the nutrition and ingredients in the new plant based burgers. I took it upon myself to try one on the barbeque at home, to get my reaction as well as those of my husband and daughter. Listen after the interview with Selena to hear my opinion about cooking up one of these burgers at home and trying it for the first time.
You can find Selena online at www.healthbean.ca or email her at selena@healthbean.ca.
Sue’s Websites and Social Media –
Podcast https://acanadianceliacpodcast.libsyn.com
Podcast Blog – https://www.acanadianceliacblog.com
Facebook - @acanadianceliacpodcast
Twitter – CeliacPodcastCA
Email – acdnceliacpodcast@gmail.com
Baking Website – https://www.suesglutenfreebaking.com
Instagram - @suesgfbaking
YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
(search Sues Gluten Free Baking)
Email – sue@suesglutenfreebaking.com
Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com