Jul 14, 2021
On this episode I speak with food blogger and recipe developer Cinde Little, also known as The Everyday Gluten Free Gourmet. Over the past year, Cinde has pivoted her in-person baking and cooking classed to online classes, and this is where I spent an enjoyable evening this past week. This may not seem like a big deal, but Cinde has worked to achieve a high quality of audio, video, timing and student experience. She has two cameras on her, so we can see her in her kitchen, as well as a closeup of her work area. I learned something in our class making biscuit-style cinnamon buns and it was nice to hear Cinde say she learns from her students in every class. You can follow Cinde on Instagram at everyday.gf.gourmet. As well, you can browse some of her recipes and sign up for a baking class on her website at www.everydayglutenfreegourmet.ca
Sue’s Websites and Social Media –
Podcast https://acanadianceliacpodcast.libsyn.com
Podcast Blog – https://www.acanadianceliacblog.com
Email – acdnceliacpodcast@gmail.com
Baking Website – https://www.suesglutenfreebaking.com
Instagram - @suesgfbaking
YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL
Email – sue@suesglutenfreebaking.com
Other Podcast – Gluten Free Weigh In – https://glutenfreeweighin.libsyn.com