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Sep 8, 2021

On this episode I speak with Carmen from the Ottawa Chapter of the Canadian Celiac Association who came up with the idea of organizing a sleep away camp for kids with celiac disease.  The camp was to have occurred last year, but as we all know, the pandemic changed that.  The camp did go ahead this past August and I’m thrilled to be able to talk to Carmen about both organizing the camp as well as being on site to ensure the food was prepared and served strictly gluten free.  Carmen has two daughters and they both attended camp, along with some of their friends.  Carmen’s daughter, Rosie,  has celiac disease, and I was thrilled to be able to ask her what she enjoyed about camp, both the activities and the meals.  You can find more information at

Camp was made better for the donations of very generous sponsors, some of which are –

Schar Gluten Free

Rizopia Gluten Free Pasta

O’Doughs Gluten Free

Farm Boy Grocery

All Free Allergen Friendly

Purest Foods

The Bean Sprout – Dedicated Gluten Free Chinese Food

Only Oats


Queen Street Bakery

Sun Butter

Aidan’s Sans Gluten Free

Nature’s Path Organic

Kinnikinnick Gluten Free Foods

Sue’s Websites and Social Media


Podcast Blog –

Email –

Celiac Kid Stuff –

Baking Website –

Instagram - @suesgfbaking

YouTube -

Email –

Other Podcast – Gluten Free Weigh In –