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Mar 4, 2020

I’m back behind the mic again, after taking some time off for a trip and other family matters.  I’m happy to have the opportunity for my monthly conversation with Ellen Bayens of  The week we chat about gluten free alcohol, why also your doctor may have been frustrated by your symptoms, what exactly is a wheat allergy, and how it’s different from celiac disease.  Here are some links to the articles from

Which U.S. Alcoholic Beverages Are Safe For Celiacs?

Did Your Disease Mystify Your GP?

So-Called ‘Gluten Enzymes’ a Bust for Celiacs

Why Gluten-Removed Beers are No Good for Celiacs

My Healthy Gut App Found to Improve Mental Health

Value of Face to Face Support

Study Aims to Combat Wheat Allergies


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