Preview Mode Links will not work in preview mode

Oct 17, 2018

I have a returning guest for this episode. I’m speaking again with Registered Dietician Amy Horrock, who specializes in Celiac Disease in her online practice. I spoke with Amy on Ep 20 about Persistent Gut Issues after diagnosis of celiac disease. On this episode, she focuses on why celiacs are often vitamin deficient...


Oct 10, 2018

My guest this week is Lisa, who is a co-host on my Gluten Free Weigh In podcast.  Lisa is celiac and following a gluten free ketogenic diet.  The episode focuses on an article posted online by The Celiac Scene from Gluten-Free News entitled – “Followers of a Gluten-Free Diet Considered High-Maintenance, Selfish and...


Oct 3, 2018

The Canadian Celiac Association funds research into celiac disease through the Dr. J.A. Campbell Research Fund.  This week I speak to Melissa Secord about the process of awarding grants as well as speaking with one recent recipient.  James King is working on research to look at the many studies that have been...


Sep 26, 2018

Schar Gluten Free foods are now widely available in Canada. This week I speak with both the North American and Canadian reps for Schar to find out how they are working to get the products into more stores, and bring in more innovative products from their US and European product lines.

Enter to win one of three Schar...


Sep 19, 2018

This week I spoke with Ross Raby of Churchwares Direct.  Ross is also affiliated with GlutenFreeHost.com Ltd.  He explains some of the confusion regarding the use of wheat in gluten free hosts for communion in Roman Catholic Churches.  I also discuss the varied approaches to solving these issues in...